I have eaten and remain the head because I wanted to participate in the contest Natalia with a salted plum, but the inspiration I never came so, in order to avoid reaching the expiration date without any recipe, I prepared this sweet! I took advantage to also make muffins to give to Deposits of Caris for the children of Saint Lucia in Rome.
And finally here we are:
Ingredients:
200 gr. flour
200 gr. butter
200 gr. sugar 4 eggs
1 tablespoon cinnamon
grated orange peel (about 2)
half packet of yeast per dolci
1 pizzico di sale
Procedimento:
Unire il burro fuso con lo zucchero ed i rossi d'uovo.
Montare gli albumi con un pizzico di sale ed unirli al composto precedente.
Aggiungere la farina ed il lievito.
Mettere le mele, lo zenzero, la cannella e la scorza d'arancia.
Riempire lo stampo per il plumcake.
Per i muffin: ho usato i pirottini Pasqua Decora ed il decorator bag disposable Decorate and I baked all in the 12 cup muffin plateau of Pedrini 160 °
plumcake Cooking time: 45 minutes
Cooking time muffin : 30 minutes
So in summary: the plum I participate in the contest Natalia
With the collection of muffin Caris
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